{"id":1797,"date":"2025-11-03T10:24:28","date_gmt":"2025-11-03T09:24:28","guid":{"rendered":"https:\/\/chateaudebrossay.fr\/anjou-rouge\/"},"modified":"2026-05-11T11:48:09","modified_gmt":"2026-05-11T09:48:09","slug":"anjou-rouge","status":"publish","type":"post","link":"https:\/\/chateaudebrossay.fr\/en\/anjou-rouge\/","title":{"rendered":"Anjou Rouge"},"content":{"rendered":"\n<p class=\"wp-block-paragraph\"><strong>The expression of fruit and youth<\/strong><\/p>\n\n<p class=\"wp-block-paragraph\"><strong><em>Grape variety<\/em><\/strong>: Cabernet Franc<\/p>\n\n<p class=\"wp-block-paragraph\"><strong><em>Terroir<\/em><\/strong>: Gravelly clay soil on schist<\/p>\n\n<p class=\"wp-block-paragraph\"><strong><em>Winemaking:<\/em><\/strong> Aged in stainless-steel tanks, with maceration for 4 to 10 days depending on the vintage; temperature control helps preserve freshness and crisp fruit. <\/p>\n\n<p class=\"wp-block-paragraph\"><strong><em>Tasting:<\/em><\/strong> A vibrant, brilliant ruby red. On the nose, intense notes of crisp small fruits such as cherry. The palate is supple and well-balanced, with a fresh, light finish. A friendly, easy-going wine, perfect as an aperitif.<\/p>\n\n<p class=\"wp-block-paragraph\"><strong><em>Food pairings:<\/em><\/strong> Charcuterie board, red or white meats, cheeses<\/p>\n\n<p class=\"wp-block-paragraph\"><strong><em>Serving temperature:<\/em><\/strong> 14-16\u00b0C<\/p>\n\n<p class=\"wp-block-paragraph\"><strong><em>Cellaring potential:<\/em><\/strong> 3 to 5 years<\/p>\n\n<p class=\"wp-block-paragraph\"><strong><em>Our awards:<\/em><\/strong> <\/p>\n\n<ul class=\"wp-block-list\">\n<li>2023: Gold Medal at the Concours G\u00e9n\u00e9ral de Paris 2025 and one star in the Guide Hachette 2026<\/li>\n<\/ul>\n","protected":false},"excerpt":{"rendered":"<p>The expression of fruit and youth Grape variety: Cabernet Franc Terroir: Gravelly clay soil on schist Winemaking: Aged in stainless-steel tanks, with maceration for 4 to 10 days depending on the vintage; temperature control helps preserve freshness and crisp fruit. Tasting: A vibrant, brilliant ruby red. On the nose, intense notes of crisp small fruits [&hellip;]<\/p>\n","protected":false},"author":8,"featured_media":1800,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"rank_math_robots":"","_page_generator_pro_exclude":false,"_page_generator_pro_group":0,"_page_generator_pro_index":0,"footnotes":""},"categories":[24],"tags":[],"class_list":["post-1797","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-red-wines"],"_links":{"self":[{"href":"https:\/\/chateaudebrossay.fr\/en\/wp-json\/wp\/v2\/posts\/1797","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/chateaudebrossay.fr\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/chateaudebrossay.fr\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/chateaudebrossay.fr\/en\/wp-json\/wp\/v2\/users\/8"}],"replies":[{"embeddable":true,"href":"https:\/\/chateaudebrossay.fr\/en\/wp-json\/wp\/v2\/comments?post=1797"}],"version-history":[{"count":1,"href":"https:\/\/chateaudebrossay.fr\/en\/wp-json\/wp\/v2\/posts\/1797\/revisions"}],"predecessor-version":[{"id":1803,"href":"https:\/\/chateaudebrossay.fr\/en\/wp-json\/wp\/v2\/posts\/1797\/revisions\/1803"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/chateaudebrossay.fr\/en\/wp-json\/wp\/v2\/media\/1800"}],"wp:attachment":[{"href":"https:\/\/chateaudebrossay.fr\/en\/wp-json\/wp\/v2\/media?parent=1797"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/chateaudebrossay.fr\/en\/wp-json\/wp\/v2\/categories?post=1797"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/chateaudebrossay.fr\/en\/wp-json\/wp\/v2\/tags?post=1797"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}